Designed by Bjarke Ingels - the man behind Silcon Valley's campuses - the concept cafe/restaurant is a clean, light and airy space featuring millennial pink terracotta decor and a charming lemon olive grove set up. Think mismatching tables, odd chairs, shelves stacked with glass art pieces and oodles of lemon trees. Essentially, Riviera chic for the demands of the Instagram generation - which is, incidentally, a good way to describe the Jacquemus' AW19 collection aesthetic.