Ember Yard - bar review

The buzz: From the Salt Yard group (Salt Yard, Dehesa and Opera Tavern) comes this new bar and grill specialising in Italian and Spanish cooking.

The deal: Another perfectly executed tapas-style bar with a buzzy atmosphere.

Good for: Post-work drinks, weekend dates … whatever.

Order: As much as is responsible to eat and drink. We loved the Vintage Negroni, and the full-bodied Mencia Pittacum was the perfect match for the excellent food, of which the highlight was grilled Iberico presa with whipped jamon butter.

By the way: Ask for a table at the bar downstairs, it’s sexier.