Soho welcomes London’s first edible museum this month, recalling the weird and wonderful items that have appeared on breakfast plates over the years.
The edible history of the breakfast will begin in the 15th Century, progressing through time until we reach the present day.
It is all being laid on by dairy brand Arla foods, who have brought food personality Gizzi Erskine on board to cook up a morning storm. After a procession of hiostoric dishes, visitors will be treated to a brekkie she's whipped up comnpletely free of charge.
She will also be providing a handful of quick recipes for nutritional, hearty and healthy breakfast dishes to make your day begin better.
The breakfast museum isn’t around for long, serving on July 16 and 17 only, between 8.30-11.30am. Book your tickets for Saturday and Sunday here.
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