Down at the allotment we've got two compost bins, made from old pallets, which means you can start a new one while the compost in the other one gets properly cooked, but at home I've only got room for one and it's plastic. I put some damp grass clippings in it the other day but was too lazy to cut them with ripped-up cardboard and freesheets there and then, so now, whenever I lift the lid, I'm wreathed in a cloud of small brown flies, like a housewife in a Delhi butcher's. I'll have to dry the compost out with copies of thelondonpaper, then give it a good stir, taking care, of course, not to terrify any slow worms, grass snakes and garden mice who might have taken up residence.