It started, as so many things do, in Crouch End. A few months ago, I was walking towards the Oval Platter on Crouch End Broadway in anticipation of a 'number one', otherwise known as 'egg, bacon, beans, fried slice, sausage, chips and mug of tea or coffee', when I saw that the place was closed down. Weeks later it reopened under new management as Caf? Solo with - I noticed in horror - an accent over the 'e'. The Oval Platter decor (sort of brownish) had been replaced with a Mediterranean rustic look, and the menu had been overhauled. In fact, there was a menu, whereas before there'd been only a blackboard on which the following words tended to recur with reassuring frequency: 'chips', 'beans', 'sausages', 'double egg', along with eccentric but fundamentally endearing prices such as £2.95. On the new menu, by contrast, were words such as 'penne al tonno', and even more sinister inscriptions like £4.50. Excellent fry-ups are still available, but they've been marginalised, and the sauce bottles have been taken off the tables. They're kept under the counter, like pornographicbooks, to be slyly handed over on request.