London’s best Spring brunches

Time and fried eggs wait for no man. The clocks spring forward by an hour this Sunday and therefore breakfast means brunchtime as you stumble out of bed wondering how the day got away from you. Here are the capital’s best all-day brunch spots.

It’s worth the wait in a short queue for the English muffin, bacon, sausage, egg, poacher hash and “hangover” sauce that form The Convict stack at this Balham hotspot. Read our review here.

Info: 20 Bedford Hill, SW12, milk.london

100 Kensington’s bottomless brunch features cured salmon and free-range scrambled eggs, served with cornbread and wasabi yoghurt.

Info: 8-10 Queensberry Place, SW7, 100restaurants.co.uk

This place might be known for wine but the menu goes into overdrive at brunch, with blood cake, fried egg and smoked chilli with a side of marmalade cocktail to wash it down.

Info: 250 Paradise Row, E2, sagerandwilde.com

Tarka dal, poached eggs, naan bread and chilli chutney is a Frank’s Canteen highlight in Highbury (it’s BYOB) — and a relative snip at £9.

Info: 86 Highbury Park, N5, frankscanteen.com

Aussie-inspired veggie goodness is the Beany Green USP — try broccoli and corn fritters served with avocado, poached free-range eggs and house- made chilli pesto.

Info: 41 Broadgate Circle, EC2, daisygreenfood.com