For the 1950s you’ll be able to snack on the classic Coronation Chicken crisps, Roast Lamb and Mint for the 1960s, Cheese Fondue for the 1970s (not sure how to feel about that one), Chicken Tikka Masala for the 1980s, BBQ Rib for the 1990s and Sweet Chili for the 2000s.